Saturday, February 19, 2011

Tomato Basil Sauce

It's been a little while since I've posted a recipe and I have a super easy one to share. My friend, Amanda, introduced me to this recipe for tomato basil sauce and it's amazing.

Tomato Basil Sauce

2 medium tomatoes, chopped
1/2 cup basil leaves, torn OR half a tube of basil (see below)
1/4 cup olive oil
2 cloves garlic
2 tbsp. grated parm cheese
Salt and Pepper to taste

In a food processor, add all of the above ingredients and process away! Warm it up or serve it cold. Serve with grilled chicken, pork, brown rice, pasta. Whatever your heart desires. We eat it on brown rice and chicken. 

And here's the basil in a tube I'm referring to (found in the produce section...amazing.)

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